Keigetsu at Food and Drink Expo in Birmingham

April 25, 2018 Events

House of Sake was at Food and Drink Expo in NEC Birmingham on 16th and 17th April with a huge thank you to Japan Centre.  

It is always lovely to meet people from the industry from outside the capital.


House of Sake have introduced:


Gekkeikan Kome to Mizu no Sake

Gekkeikan Kanjuku Umeshu

Gekkeikan Nigori

Keigetsu John Sparkling Junmai Daiginjo

Keigetsu Gin no Yume Junmai Daiginjo 45

Keigetsu Aikawa Homare Tokubetsu Junmai

Keigetsu Tosa Yuzu Sake


Thank you very much for all those people stopped by, and see you soon!




Honami Matsumoto

She has been working with sake for nearly 15 years and is a Kikisakeshi-qualified sake sommelier, WSET-certified educator and an International Wine Challenge(IWC) Panel Judge in the sake category.

Having trained at Leith’s School of Food & Wine and Le Cordon Bleu, Honami is a qualified sommelier and has worked at some of London’s world-renowned restaurants, including Le Gavroche, as well as luxury wine and spirits merchant Hedonism Wines.