NEWS

Keigetsu at Sake Journey in Sakegura Restaurant

April 12, 2018 Events

House of Sake represented a client Tosa Brewery‘s Keigetsu range at Sake Journey in Sakagura Restaurant on the 10th April.     House of Sake served: Keigetsu Tosa Yuzu Sake Keigetsu Gin no Yume Junmai Daiginjo   Here is some details on Sake Journey in Sakagura Restaurant…. Travel through the land of sake at Sakagura’s…

“Discover Sake” Masterclass at Hedonism Wines

March 27, 2018 Education, Events

Honami Matsumoto of House of Sake has hosted “Discover Sake” Masterclass at its sake consulting client Hedonism Wines. The history & production of artisan sake Hosted by Honami Matsumoto Tuesday, 27th March 2018, 18.30 – 20.30 Hedonism Wines, 3/7 Davies St. W1K 3LD From full-flavoured Junmai to lighter, more delicate Honjozo & through to the wonderfully sweet…

Podcast “Sake with Honami Matsumoto” by ODDROP

February 18, 2018 Education, Media

House of Sake’s founder Honami had a pleasure talking about Sake with Co-Founder of ODDROP, Lucy Stevenson the other day.  It is very good starting point for sake beginners.  I hope you enjoy listening! Kampai!

Keigetsu Sake Dinner at Sake no Hana London

January 20, 2018 Events

  ” order_by=”sortorder” order_direction=”ASC” returns=”included” maximum_entity_count=”20″]   House of Sake’s client Keigetsu by Tosa Brewery has hosted a successful sake dinner with Sake No Hana, one of the best Japanese restaurants in London on the 17th January 2018 from 18:30.   Mr. Muneki Matsumoto of Tosa Brewery was there to introduce 4 sake of Keigetsu…

2017 World Sake Day Instore Tasting at Hedonism Wines

October 21, 2017 Events

Do you know what day is the 1st of October?  It is World Sake Day to celebrate the beginning of an official new sake brewing season.  It is just like a new year’s day for sake industry.     Since 2016, House of Sake has been a curator of World Sake Day Instore Tasting at…

Benihana Chelsea Wagyu and Sake Teppanyaki Dinner on the 21st September 2017

September 9, 2017 Events

Keigetsu Teppanyaki Dinner with Wagyu Master Toshio Suzuki of Benihana London on 21th September.   8 course Japanese Wagyu dinner with Sake and world famous Teppan chef performance.   https://www.facebook.com/BenihanaUK/videos/1532238786827603/   Mr. Muneki Matsumoto from Tosa brewery will be joining Wagyu Master Toshio Suzuki at this exciting sake pairing event.   This fun and delicious…

“The Moon and The Crane of Tosa” Instore tasting in Hedonism Wines 19th September 2017 5pm-8pm

September 9, 2017 Events

Come, taste, chat with Sake brewers from Tosa!  19th September 2017, 5pm-8pm – cheese, cured ham, some Tosa speciality nibbles available for your matching experiences – We are delighted to welcome The Moon and The Crane from Kochi prefecture – Tosa Brewery and Tosatsuru Brewery on the 19th September from 5pm to 8pm. Please come…

Introduction to Sake by WSET at London Wine Fair and Imbibe 2017

August 19, 2017 Education, Events

Honami Matsumoto, the founder of House of Sake, has presented “Introduction to Sake” at both London Wine Fair in May and Imbibe in July this year 2017. Honami also teaches at WSET, Sake Level 1.  It is an excellent course for the complete sake beginners, please join us next time if you would like to…

Gekkeikan Gold Medal Brewery Daiginjo London Launch at Hedonism Wines

August 19, 2017 Events

On the 26th July 2017, Gekkeikan brewery from Kyoto with 380 years of History, launched its pinnacle among all the cuvees, “Gold Medal Brewery Daiginjo” exclusively to Hedonism Wines.   In order to celebrate it, we had a fabulous sake and food matching with Gekkeikan Master Class with Mr Yukimasa Noda and Antony Moss Master of…

Tatenokawa Masterclass with Non-Japanese food matching

February 7, 2017 Events

on the 7th February, Tatenokawa Masterclass was held at Hedonism Wines, curated by House of Sake.   Instead of matching with usual Japanese affairs, we have matched Tatenokawa 50, 33, 18, 8 & Umeshu  with Cheese, Cured meat and chocolate dessert.  All the products were sourced from the top quality cheesemonger La Fromagerie.    The…